Home : Winging It :

More from Winging It!

Offbeat beauty finds

Spring and summer are a time of renewal and to try new things

Catching up with Clay and Dale

Clay and Dale discuss country stars reaching out to victims in …

HOT SAUCE: Memorial Day tributes in WNY

We took a look at Memorial Day tributes and ceremonies …

Supporting a great cause all in white

Encore Restaurant will be hosting The White Party to benefit …

Crystal Clear Celebrations

The 4th annual Glass Fest is happening in Corning, NY, May 23 -…

Scrumtious Scallop Primavera

Updated: Thursday, 31 May 2012, 12:12 PM EDT
Published : Thursday, 31 May 2012, 12:12 PM EDT

BUFFALO, NY (CW23) - We welcomed a new chef to our Kitchen World Kitchen this morning! Chef Andrew Murtha of Brick Oven Bistro in South Buffalo stopped by to make a delightful dish full of fresh vegetables, home made ingredients, and pan seared scallops.

For more on the Brick Oven Bistro, visit their website, or stop on by!

Brick Oven Bistro & Deli
904 Abbott Road
Buffalo, NY 14220
(716) 844-8496
www.brickovendeli.com

Scrumtious Scallop Primavera

Site Tools